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22.04.2024
Senior Catering Manager - Worcester
Stellenbosch
... sales analysis when required. To ensure that merchandising procedures and aids are applied to sustain interest in the range of food and beverages being offered and that, when appropriate, an effort is made to increase sales. Ensure that heavy-duty kitchen equipment, light equipment, work areas, ...
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University of Fort Hare
02.06.2024
Head Chef (Deli)
Stellenbosch
... staff, including hiring, training, and scheduling. Food Preparation and Presentation : Supervise the preparation of all food items to ensure quality and consistency. Create aesthetically pleasing presentations for dishes. Maintain high standards for taste and presentation. Inventory and Cost ...
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University of Fort Hare
22.04.2024
Senior Catering Manager - Worcester
South Africa, Stellenbosch, Tulbagh, Montagu
... sales analysis when required.To ensure that merchandising procedures and aids are applied to sustain interest in the range of food and beverages being offered and that, when appropriate, an effort is made to increase sales.Ensure that heavy-duty kitchen equipment, light equipment, work areas, ...
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University of Fort Hare
03.06.2024
Head Chef (Deli)
South Africa, Tulbagh, Montagu, Stellenbosch
... staff, including hiring, training, and scheduling.Food Preparation and Presentation:Supervise the preparation of all food items to ensure quality and consistency.Create aesthetically pleasing presentations for dishes.Maintain high standards for taste and presentation.Inventory and Cost ...
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University of Fort Hare
02.06.2024
Sales Administrator
Stellenbosch
... Sales Administrator to join their team of devoted bakers and buyers who are always at the forefront of new baking techniques. Key Duties: Handle all inbound sales queries and orders. Assist customers face-to-face, over the phone, and via email. Verify orders, including customer details and ...
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Persona Staff
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