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24.05.2024
Head Chef/Kitchen Manager
Stellenbosch
... The suitable candidate will need to be proficient in stock control, menu costing and managing a team in the kitchen. They will need to coordinate a busy pass, be expected to prepare dishes and manage quality control. We are part of a group of restaurants where the menu is standard throughout ...
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The Wine Glass Stellenbosch
23.05.2024
Head Chef/Kitchen Manager
Stellenbosch
... The suitable candidate will need to be proficient in stock control, menu costing and managing a team in the kitchen. They will need to coordinate a busy pass, be expected to prepare dishes and manage quality control. We are part of a group of restaurants where the menu is standard throughout ...
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The Wine Glass Stellenbosch
05.05.2024
Financial&Administrative Assistant
Stellenbosch
... the Café, other customers, online sales and other premises. Bank reconciliations Sales reconciliations Stock reconciliations Journals Petty cash Invoicing of 1 entity on Navision (financial system) Weekly loading of payments on the Banking platform Manage costs in relation to budget Monthly ...
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Exceed Human Resource Consultants
05.05.2024
Financial & Administrative Assistant
Stellenbosch
... the Café, other customers, online sales and other premises.Bank reconciliationsSales reconciliationsStock reconciliationsJournalsPetty cashInvoicing of 1 entity on Navision (financial system)Weekly loading of payments on the Banking platformManage costs in relation to budgetMonthly ...
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Exceed Human Resource Consultants
23.05.2024
Chief Technical Assistant
Stellenbosch
... assistants in the laboratories;- Collecting and delivering mail, etc.;- Providing ad hoc assistance to technicians, lecturers, postgraduate students and undergraduate students in the laboratories of the Department;-Hulpverlening aan tegnici in die werkswinkel en die laboratoriums;- ...
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Stellenbosch University
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