Art Of Talent (Pty) Ltd University Of The Free State Jobs in Bloemfontein | 47

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21.05.2024
Academic Head of Department (Contract appointment: 5 years, with the possibility of serving a second
Bloemfontein
... artment (Contract appointment: 5 years, with the possibility of serving a second KINDLY TAKE NOTE: Applications may only be submitted online through the official UFS vacancy website: https://ufs.hua.hrsmart.com/hr/ats/JobSearch/viewAll - Applications submitted through any other platform will ...
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University of the Free State
20.05.2024
Academic Head of Department (Contract appointment: 5 years, with the possibility of serving a second
Bloemfontein
... artment (Contract appointment: 5 years, with the possibility of serving a second KINDLY TAKE NOTE: Applications may only be submitted online through the official UFS vacancy website: https://ufs.hua.hrsmart.com/hr/ats/JobSearch/viewAll - Applications submitted through any other platform will ...
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University of the Free State
02.06.2024
Senior Investigating Officer
Bloemfontein
... art of South Africa, and our character of caring and diversity translates into an outstanding university experience. Discover exciting career opportunities at the UFS. Dive into our diverse range of job openings, create your profile, and apply for positions that match your skills and ambitions. ...
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University of the Free State
Yesterday
Senior Investigating Officer
Bloemfontein
... art of South Africa, and our character of caring and diversity translates into an outstanding university experience.Discover exciting career opportunities at the UFS. Dive into our diverse range of job openings, create your profile, and apply for positions that match your skills and ambitions. ...
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University of the Free State
24.05.2024
Senior Catering Manager - Bloemfontein
Bloemfontein
... their team. Job Purpose:To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use is made of its resources.To be directly responsible for the preparation, cooking, portioning, and, presentation of meals to ...
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University of Fort Hare
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