Candidate Requirements:Diploma in Hospitality Management or Lodge ManagementAt least 3 to 5 years of working experience in a similar roleMust have good beverage knowledgeMust have strong administrative skillsExperience in purchasing, stock control and stock-taking advantageousValid Code 8 Driver's LicenseMust be computer literate, PAN knowledge would be beneficialMust have excellent communication skills and be fluent in EnglishMust have strong leadership and mentoring skillsMust have a positive attitude, be self-motivated, confident and have good problem-solving skillsMust have a great passion for the Hospitality industry and guest experiencesMust have good attention to detail and be able to work under pressureMust have good organisation and planning skillsThis is a live-in position with meals on dutywork cycle is 21 days on, 7 days off