This advertiser has chosen not to accept applicants from your region. Responsible for boerewors/sausage productionprocess.Develop, review and implement efficient andeffective procedures and processes to optimize production.Responsible for the delivery of product according to a setstandard, at a reasonable cost and productivity.Stockcontrol management (stock rotation).Insure product meets allcustomer requirements especially but not limited to productappearance, packing and labelling.Oversee that hygienestandards are applied throughout all process and procedures.Responsible for the application of the correct selectioncriteria and quality standards (e.g. neatness; sequence etc.) oflabelling.Ensure that all procedures are implemented inaccordance with legal requirements e.g. hygiene.PeopleSupervisionSupervise and control subordinate's activitiesto ensure daily production targets are met.Supervise timeand attendance of all subordinates.Ensure disciplinaryprocedures are applied adequately.Assure stable employeerelations by managing conflict and creating a positive and performingworking environment.#J-18808-Ljbffr