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KPA - The Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. * managing cost centers, pricing strategies, food preparation, ensuring quality control, minimizing wastage of p QUALIFICATIONS • Relevant culinary qualification ...

HR Operations Skills Development Training plan managementLabour RelationsHR AdministrationBBBEEManage the collation of required information for annual BBBEE certificationLMSMaintain designated Learning Management SystemSDFAnnual submission of WSP/ATR reportsApp and maintenance of Mandatory and ...

Key Requirements:Matriculation or equivalent qualification.Completion or pursuit of a marketing/business degree or diploma is a plus, or relevant experience.Must be a local resident within the area.At least 3 years of experience in a sales Manager role.Sales-focused, goal-oriented, and ...

Key Requirements: Matriculation or equivalent qualification. Completion or pursuit of a marketing/business degree or diploma is a plus, or relevant experience. Must be a local resident within the area. At least 3 years of experience in a sales Manager role. Sales-focused, goal-oriented, and ...

... group management and assist in whatever way possible with tasks outside of the ordinary day to day roles and responsibilities as reasonably requested.Supervise and manage all aspects of the deli division, including food preparation, service, and cleanliness.Develop and implement menus that ...